Saturday, June 7, 2008

Saturday Afternoon

Croissant, Tart & BriocheAmandine Patissiere
12225 Wilshire Blvd
Los Angeles, CA 90025-1105
(424) 901-1249

After a lunch of ice tea with the vegetable omelette, the ratatouille omelette, and the tuna sandwich on soft pain de mie (each with side salad and sour cornichons), you can’t leave Amandine without dessert. We shared the rich, flourless chocolate gateau with a walnut crust at the cafĂ© and brought home an almond croissant, a banana chocolate tart and an odd, but cute “zoo animal” brioche mouse.

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